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Seize yourself some tasty fresh trout and get prepped to grill! These stunning fish will be a summertime go-to. With their delicate flavor, they blend perfectly with traditional grilling methods. As soon as you're a seasoned grillmaster or just getting into it, fresh trout is an quick and rewarding meal to make.

Check out some tips for cooking your trout:

* Coat your trout in a simple mixture of herbs, lime, and mayo.

* Prepare over medium heat for until cooked through.

* Enjoy your trout with your favorite grilled vegetables.

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Look for labels from organizations like the Marine Stewardship Council (MSC) or the Aquaculture Stewardship Council (ASC), which guarantee that the trout was raised with minimal damage to marine life.

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